Tailored search
We understand your needs in origin, variety, cup profile and volume to find the best options.
We connect roasters, importers and distributors with Latin America's best specialty coffee suppliers — simply, securely and with no middlemen.
Complete a short form with your coffee requirements.
Our team carefully selects the ideal producers for you.
We speak with the suppliers and introduce you so you can close your deal.
Your information is protected and will only be used to handle your request.
Our platform is built for wholesale specialty coffee buyers.
We handle requests from 1 ton up to multiple containers, and work only with verified Latin American producers.
We are your strategic ally in Latin America for sourcing exceptional coffees. We save you time and connect you with suppliers that meet the highest quality standards.
We understand your needs in origin, variety, cup profile and volume to find the best options.
We work with a select network of high-quality producers and cooperatives.
We introduce you to the ideal producers so you negotiate and close the deal directly.
The best Latin American producers are oversubscribed and protective of their time. Cold outreach rarely lands, and even when it does, it competes with buyers they already know and trust.
The traditional route adds layers: exporters, traders, importers, brokers — each taking margin and diluting the relationship between the farm and the cup.
Producers themselves told us what they want: fewer, better, long-term buyers — allies, not one-off orders. OriginAlliesCoffes.com exists to make that match, with verification on both sides.

Complete our form with information about the coffee you are looking for.
Our team reviews your request and selects the producers that fit best.
We speak with the suppliers and connect you with the most suitable ones.
You negotiate conditions, prices and terms directly with the supplier.
You close the agreement with the producer and we keep supporting you.
These are the attributes we share for every lot before you request a sample. The same data appears on the lot ticket below.

Coffee grows on mountain slopes; altitude, variety and shade shape what ends up in the cup.
Ripe cherries are selected and fermented or washed. This is where thermal shock, anaerobic or koji profiles are built.
Beans dry slowly to a stable moisture level so the lot keeps its profile during storage and transport.
The parchment is removed at the dry mill, and beans are sorted by size and density and checked for defects.
The lot is cupped, bagged, documented and shipped by sea, with the paperwork your import needs.
Colombia grows coffee along its three Andean ranges and in the Sierra Nevada. Our verified producer is in Cauca; producers from other regions can apply to join the network.
Roasters, importers and café chains buying more than 1 ton who want direct origin relationships.
Request access→Access is granted only to verified buyers. The application takes 3 minutes.